wuxiang juan -k8凯发百家乐

wuxiang juan, or five-spice roll, also known as ngo hiang, is a renowned specialty hailing from the minnan region of fujian province. for minnan households, no festive celebration is complete without wuxiang juan gracing the table. thin sheets of bean curd skin are wrapped around a savoury filling of minced pork, water chestnuts, and spring onions. these rolls are then deep-fried until gloriously golden and crisp. the experience? a delightful textural contrast, wonderfully crunchy on the outside, yet tender and flavourful within, with an aroma that's simply irresistible.