at the heart of wuyi mountains' tea culture lies wuyi rock tea, celebrated for its distinctive "rock-rhyme and floral fragrance". nurtured in the crevices of its rocky cliffs, the tea is crafted using techniques that date back to the late ming and early qing dynasties, a tradition now recognized as a national intangible cultural heritage of china.
as the birthplace of both oolong and black tea and the starting point of the ancient "tea road", wuyi mountains' tea culture represents a sublime fusion of a uniquely blessed natural environment and masterful craftsmanship, creating a cultural landscape where stunning scenery and the aroma of tea harmoniously intertwine.

